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Dry White
Protected Geographical Indication (PGI) Arcadia

100% Moscofilero

Fermented in stainless steel vats. Short skin contact, no malolactic fermentation, and short ageing over fine lees. Flowery, crisp acidity, intense on aromas and flavors in the nose and mouth. White flowers –soft and fresh–, honeysuckle, violets, rose petals, crisp acidity.

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Technical Presentation Moscofilero / 2021
Category Dry white
Classification Protected Geographical Indication (PGI) Arcadia
Grape Varieties 100% Moscofilero
Vineyards Mantinia at a 2,400 ft (750 m) altitude
Main type of soil Sandy
Age of vines (average) 30 years
Yields 45 hl/ha
Harvest dates End of September
Vinification/Maturation Skin contact for 4 hours at 12˚C.
Up to 53% free run juice due to colour on skins.
Alcoholic fermantation in stainless steel vats at 16˚C.
Short ageing over fine lees.
Alcohol by volume 12%
Total acidity (tartaric acid) 6.42 g/l
pH 3.23
Tasting notes The colour is light whitish yellow. Opulent aromas –light and fresh– of white flowers and honeysuckle are revealed, rounded out with notes of citrus fruits and lime. Medium- to full-bodied, refreshing and vigorous acidity, with the aromas on the mouth following those of the nose. Elegant, balanced and with a long finish.
Additional Information
Weight 1.2 kg
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